Skip to the content
Flavor Camplogo darklogo light
  • Start Here
    • Flavor Camp 101
    • SIP Scoring System
  • Reviews
    • Whisk(e)y
    • R(h)um
    • Gin
    • Vodka
    • Agave Spirits
    • Brandy
    • Smoky Spirits
  • Recipes
    • Whisky
    • Gin
    • Vodka
    • Agave
    • Rum
    • Brandy
  • Articles
  • Flavour Report Magazine
  • Spirits School
  • Tastings
  • Join the Club
  • Shop
Flavor Camp
  • Start Here
    • Flavor Camp 101
    • SIP Scoring System
  • Reviews
    • Whisk(e)y
    • R(h)um
    • Gin
    • Vodka
    • Agave Spirits
    • Brandy
    • Smoky Spirits
  • Recipes
    • Whisky
    • Gin
    • Vodka
    • Agave
    • Rum
    • Brandy
  • Articles
  • Flavour Report Magazine
  • Spirits School
  • Tastings
  • Join the Club
  • Shop
CocktailsModernWhisky
January 18, 2026

Kakao

Kakao, created by Jessica Toews, is a sleek, flavour-driven whisky cocktail that proves restraint can be just as powerful as intensity. Built on Rupert’s Whisky, it layers dark r

Read More
CocktailsModernWhisky
January 17, 2026

True North Strong

True North Strong, created by Randy Walker (Abbotsford, BC), is a bold Canadian whisky cocktail that doesn’t mess around. Built on Rupert’s Whisky, it leans into deep, dark fla

Read More
CocktailsModernWhisky
January 16, 2026

Super Rupert’s, Lights Are Gonna Find Me

Super Rupert’s, Lights Are Gonna Find Me, created by Justin Draper (Edmonton, AB), is a bold, moody whisky cocktail that tastes like late-night confidence. Built on Rupert’s Wh

Read More
CocktailsModernWhisky
January 15, 2026

Balmoral Hill

The Balmoral Hill, created by Dimitri Nikoletsos (Toronto, ON), is a rich, slow-sipping cocktail that feels like velvet in a glass. Built on Rupert’s Exceptional Canadian Whisky,

Read More
CocktailsModern
December 20, 2025

Cavapple

The Cavapple, created by Melissa Van Londersele (Victoria, BC), is proof that simple can still be seriously impressive. Bright, crisp Granny Smith apple juice sets the tone with fr

Read More
CocktailsModern
December 19, 2025

Sparkling Spruce

The Sparkling Spruce, created by Randy Walker (Abbotsford, BC), is a crisp, alpine-leaning sparkler built for people who like their bubbles with backbone. Gin sets the foundation w

Read More
CocktailsModern
December 17, 2025

Campanada

The 24 Carat Ramos, created by Justin Draper (Edmonton, AB), is pure golden indulgence with a sparkling finish. Inspired by the classic Ramos Gin Fizz structure, this cocktail lean

Read More
CocktailsModern
December 16, 2025

Conchi Compass

The Conchi Compass is a bright, effervescent cocktail with a little bit of bite. Created by Ryan Stobnicky (Toronto, ON), it takes the citrusy bitterness of Aperol and pushes it in

Read More
CocktailsModernRum
November 21, 2025

Rituale del Nonno

Rituale del Nonno is a contemplative, spirit-forward sipper that layers coffee richness with rye warmth and gentle bittersweet depth. Inspired by Matt Sinagoga’s earliest memorie

Read More
CocktailsModernRum
November 21, 2025

Café Del Sol

Café del Sol is bold, smooth, and quietly sophisticated, weaving roasted coffee depth with warm agave notes and a bright lift of citrus. It feels like a sunlit take on an afternoo

Read More

Posts pagination

01 02 … 06

Looking for something?

About Flavor Camp

Flavor Camp’s ethos is to “taste better, together” meaning that we are making the art of eating and drinking a more intentional and meaningful experience.

Our approach is to always put #flavorfirst. We strive to turn everyday ingredients into multisensory tasting experiences.

Good taste is a skill – let us teach you.

We’re here to connect you to and through flavor.

Categories

  • Articles
  • Cocktails
  • Featured
  • Round Ups
  • Spirits
top