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CocktailsModernWhisky
January 18, 2026

Kakao

Kakao, created by Jessica Toews, is a sleek, flavour-driven whisky cocktail that proves restraint can be just as powerful as intensity. Built on Rupert’s Whisky, it layers dark r

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CocktailsModernWhisky
January 17, 2026

True North Strong

True North Strong, created by Randy Walker (Abbotsford, BC), is a bold Canadian whisky cocktail that doesn’t mess around. Built on Rupert’s Whisky, it leans into deep, dark fla

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Canadian WhiskySingle MaltSpiritsWhisk(e)y
January 16, 2026

Shelter Point 10 Year

Made with estate-grown barley, ocean-moderated aging, and solera-style vatting, Shelter Point Single Malt is a coastal Canadian single malt driven by orchard fruit, toasty grains,

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Canadian WhiskySingle MaltSpiritsWhisk(e)y
January 16, 2026

Macaloney Peat Project Single Cask Series Distillery Smoked Sugar Kelp Washington Peat Ex-Bourbon Cask

Macaloney’s Peat Project is an exploration of provenance, how place shapes smoke, sweetness, and structure. This Washington Peat & Sugar Kelp release brings together British Colu

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Blended WhiskyCanadian WhiskySpiritsWhisk(e)y
January 16, 2026

Rupert’s Exceptional Canadian Whisky

Rupert’s Exceptional Canadian Whisky is made by Eau Claire Distillery in Turner Valley, and its name is a nod to Rupert’s Land, the vast territory controlled by the Hudson’s

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Blended WhiskyCanadian WhiskySpiritsWhisk(e)y
January 16, 2026

Wisers 10 Year

For the drinker who wants an easygoing Canadian whisky that still delivers flavor. Perfect for people who love baked, sweet, comforting notes or want a dependable bottle for weekda

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Canadian WhiskySingle MaltSpiritsWhisk(e)y
January 16, 2026

Sanctuary Single Malt Signature Edition (2026 Release)

Sanctuary brings a brewer’s curiosity to whisky making. Malted and distilled under one roof, it highlights the natural brightness of locally grown barley rather than hiding it be

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CocktailsModernWhisky
January 16, 2026

Super Rupert’s, Lights Are Gonna Find Me

Super Rupert’s, Lights Are Gonna Find Me, created by Justin Draper (Edmonton, AB), is a bold, moody whisky cocktail that tastes like late-night confidence. Built on Rupert’s Wh

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Canadian WhiskyRyeSpiritsWhisk(e)y
January 15, 2026

Lot No. 40 Dark Oak

TL;DR: A twice-charred Canadian rye that delivers bold spice, roasted depth, and serious structure. Built for Old Fashioned lovers and anyone who wants their whisky unapologeticall

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Blended WhiskyCanadian WhiskySpiritsWhisk(e)y
January 15, 2026

Bearface Triple Oak

Bearface Triple Oak is a study in wood management. Matured in three distinct cask types and shaped by Bearface’s Elemental Aging program in Ontario, this isn’t a soft, shy Cana

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About Flavor Camp

Flavor Camp’s ethos is to “taste better, together” meaning that we are making the art of eating and drinking a more intentional and meaningful experience.

Our approach is to always put #flavorfirst. We strive to turn everyday ingredients into multisensory tasting experiences.

Good taste is a skill – let us teach you.

We’re here to connect you to and through flavor.

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