R(h)um Reviews

Rum Round-Up: Bartenders Share Their Go-To Pours, Sips, and Cocktails

Rum is one of the most versatile spirits behind the bar, carrying a spectrum of flavours that can swing from grassy and bright to funky, rich, and bold. To explore what makes this category so dynamic, we asked bartenders and rum enthusiasts across Canada to share their well rums, favourite sipping choices, and go-to cocktails. From carefully crafted house blends to tried-and-true classics, their answers reveal not just what bottles they reach for, but why these rums matter to their craft. Whether you’re a casual drinker or a die-hard rum fan, this round-up highlights the bottles and serves that keep shaping how rum is enjoyed today.

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Articles, Round Ups, Rum, Rum

Drunken Hive Rum

This “rum” is actually made on Vancouver Island completely from honey! Needless to say, there’s an abundance of nectarous honeyed notes as well as overripe tropical fruits, crème brûlée, marzipan, nutmeg, and ginger notes.

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Rum, Spirits

Appleton 8 Year Reserve

From ‘cane to cocktail’ Appleton Estates has an innate ability to control their production processes from beginning to end which is perhaps why the brand has carved out a distinctive house style that has withstood the test of time. Appleton 8 Year Reserve, one of their flagship expressions offers excellent value for price point & provides new rum drinkers a soft entry way into the world of Jamaican funk.

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Rum, Spirits