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ArticlesCocktailsGinRound UpsVodka
December 11, 2025

The Art of Entertaining: 9 Freezer Martinis To Make At Home

The freezer martini is equal parts practicality and quiet flex. It is the ultimate host move, designed to keep drinks cold, consistent, and ready the moment guests arrive. No shaki

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ArticlesRound UpsVodkaVodka
December 7, 2025

Vodka Gift Guide (2025 Edition)

People love to say vodka is flavorless. We respectfully disagree. This year’s lineup features eight standout bottles that prove vodka has range. From creamy Polish rye to sof

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CocktailsModernVodka
August 3, 2025

Lemon Cake

Born out of a pandemic obsession with lemon olive oil cake, this cocktail reimagines dessert as a drink. With Dillon’s Vodka providing a silky backbone, Lemon Cake layers limonce

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CocktailsModernVodka
August 3, 2025

So Fresh So Clean

Bright, vegetal, and savoury with a streak of salinity, So Fresh, So Clean is the ultimate summer highball. Featuring Dillon’s vodka, muddled cherry tomatoes, fennel bitters, sod

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CocktailsModernVodka
August 3, 2025

Hound & Herb

Inspired by Dillon’s own backyard—literally—this garden-fresh Caipiroska riff is rooted in Niagara terroir. Using green grapes, basil, fennel bitters, and bianco vermouth, it

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CocktailsModernVodka
August 3, 2025

A Toast to Lincoln

Winner of our July 2025 Tequila Cocktail Challenge, A Toast to Lincoln, is nutty, silky, and just the right amount of indulgent. The cocktail finds inspiration in a neighbourhood c

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ArticlesRound UpsVodkaVodka
August 3, 2025

50 Vodka Cocktails That Prove “Neutral” Doesn’t Mean Boring

Vodka might be one of the most misunderstood spirits behind the bar—often labelled as “neutral,” sometimes dismissed as boring, and frequently overshadowed by its louder, oak

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ArticlesRound UpsVodkaVodka
July 17, 2025

Vodka, But Make It Interesting: 9 Bartenders Spill Their Picks

Vodka might be one of the most misunderstood spirits behind the bar—often labelled as “neutral,” sometimes dismissed as boring, and frequently overshadowed by its louder, oak

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About Flavor Camp

Flavor Camp’s ethos is to “taste better, together” meaning that we are making the art of eating and drinking a more intentional and meaningful experience.

Our approach is to always put #flavorfirst. We strive to turn everyday ingredients into multisensory tasting experiences.

Good taste is a skill – let us teach you.

We’re here to connect you to and through flavor.

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