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Flavor Camp
  • Start Here
    • Flavor Camp 101
    • SIP Scoring System
  • Reviews
    • Whisk(e)y
    • R(h)um
    • Gin
    • Vodka
    • Agave Spirits
    • Brandy
    • Smoky Spirits
  • Recipes
    • Whisky
    • Gin
    • Vodka
    • Agave
    • Rum
    • Brandy
  • Articles
  • Flavour Report Magazine
  • Spirits School
  • Tastings
  • Join the Club
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RumSpirits
August 17, 2025

Saint James Royal Ambre

A grassy, spicy, aged agricole that proves rum can be both elegant and a little wild.

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RumSpirits
August 17, 2025

Barceló Imperial

Smooth yet structured, Barceló Imperial bridges rum elegance with bourbon boldness.

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RumSpirits
August 17, 2025

Mermaid Spiced Rum

Inspired by shipwrecks, infused with island soul, Mermaid is spiced storytelling in a glass.

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RumSpirits
August 16, 2025

Black Tot Finest Caribbean

Black Tot proves a Navy blend can be elegant, layered, and downright moreish.

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RumSpirits
August 16, 2025

Barcelo Gran Anejo

Straightforward, sweet, and mixable, consider this Dominican rum your fast track to Piña Colada bliss.

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RumSpirits
August 16, 2025

Flor de Cana 12 Year

Balanced between dessert and dry — think orange peel, spice, and honeyed charm.

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RumSpirits
August 16, 2025

Goslings Black Seal Rum

Sweet, savory, and just a little stormy… the rum that built Bermuda’s legend.

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Articles
August 16, 2025

Tastemakers Interview: Natasha Motsi and Karl Mudzamba (77 Spirits Inc.)

In a landscape where many brands still echo the same stories, 77 Spirits Inc. stands apart with a voice that’s bold, unapologetic, and rooted in heritage. Founded by Natasha Mots

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CocktailsModernWhisky
August 3, 2025

Dr. Avondale

A spirit-forward prescription from Niagara with global experience.

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CocktailsModernVodka
August 3, 2025

Lemon Cake

Born out of a pandemic obsession with lemon olive oil cake, this cocktail reimagines dessert as a drink. With Dillon’s Vodka providing a silky backbone, Lemon Cake layers limonce

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About Flavor Camp

Flavor Camp’s ethos is to “taste better, together” meaning that we are making the art of eating and drinking a more intentional and meaningful experience.

Our approach is to always put #flavorfirst. We strive to turn everyday ingredients into multisensory tasting experiences.

Good taste is a skill – let us teach you.

We’re here to connect you to and through flavor.

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