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Two Bucks Back

A tale of two bucks… well three if you think about it. This ‘buck’ style cocktail features a buck-wheat tea syrup and two chocolate dollars for garnish. If you’re a fan of Moscow Mules or Mamie Taylors, this is for you.

Toast the Trees

What’s on trend? Espresso Martinis? Check. Parmesan on Espresso Martinis? Check. Sabrina Carpenter? Check.
What more could you want from a cocktail?

Biscotti di Ceglie

Bourbon is the perfect base spirit for this pastry-inspired cocktail, as the smooth vanilla and caramel notes blend elegantly with the beautiful flavours of biscotti di Ceglie, sending us back to nostalgic moments in Italy.

Southern Rhapsody

The Gift of Dionysus is a cocktail meant to be savoured in moments of joy and celebration, invoking the spirit of one of mythology’s most vibrant deities. Spirit-forward, sparkling & fruity, and following an equal parts recipe, this cocktail is easy to execute & even easier to enjoy.

Gift of Dionysus

The Gift of Dionysus is a cocktail meant to be savoured in moments of joy and celebration, invoking the spirit of one of mythology’s most vibrant deities. Spirit-forward, sparkling & fruity, and following an equal parts recipe, this cocktail is easy to execute & even easier to enjoy.

Meikle Tòir – The Chinquapin One

Carefully crafted and cask-perfected at The GlenAllachie Distillery in Speyside, Meikle Toir – The Chinquapin One is named after the unique species of virgin oak used for maturation. While only 5 years old, it’s bursting with notes of vanilla, burnt toffee, nuttiness, florals and sweet smoke.

Ardbeg Spectacular

Ardbeg’s Fèis Ìle 2024 release, Ardbeg Spectacular, is the first time in the distillery’s history that their heavily peated whisky has been matured in Port wine casks then married with a classic ex-bourbon cask. TL;DR This expression has a combination of mint chocolate, salted caramel, […]