The Interlude
Designed for a moment of pause, The Interlude is your soundtrack in a glass—best enjoyed with Carter Vail’s “Interlude” playing softly in the background. It’s a cocktail meant for golden hour reflections, blending the rich comfort of coffee and vanilla with the crystal clarity of Cristalino tequila. Think moody lounge meets late-night vinyl.
Recipe: Justin Draper (Edmonton, Alberta)
Photo: Reece Sims
Cocktail Flavor Camps
The inspiration behind this cocktail, as explained by bartender Justin Draper, “This drink is perfect to sip while taking a break in your day. Whether it’s a sip with friends before the afternoon turns into the evening, or a pause after dinner before the rest of your plans, it’s meant to savour the moment and bring in the next moment. Casamigos Cristalino’s complex aged notes and a clean finish support a rich, smooth cocktail to be enjoyed among friends.“
The Interlude
Recipe by Justin Draper (Edmonton, Alberta)Difficulty: EasyFlavor Camps: Boozy, Bitter, Spiced
Ingredients
1.5 oz Casamigos Cristalino
0.5 oz Vanilla-infused Coffee Liqueur*
0.25 oz Benedictine
2 dashes Angostura Bitters
1 dash Chocolate Bitters
2 drops Saline Solution (1:4)
Garnish: Orange Twist
Directions
- Combine ingredients in mixing glass with ice.
- Stir, strain into chilled coupe.
- Express oils from orange peel over top, and garnish with the peel.
Notes
- *You can use Tia Maria Coffee Liqueur alternatively as it has a more vanilla-forward profile

