CVNE Cava Brut
CVNE Cava Brut is classic Penedès sparkle with an easygoing, traditional-method spirit. Made in Sant Sadurní d’Anoia from Xarel·lo, Macabeo, and Parellada, it goes through the full bottle-fermentation ritual (lees time, riddling, disgorging) the whole Cava choreography. The result is a lively, cellar-aged sip rooted in one of Spain’s most iconic sparkling-wine regions
Flavor Camp Taste Profile
Overall Review
- Overall Assessment: 80/100
- Distinctiveness: 7/10
- Bottle Appeal: 8/10
- Value for Price: 8.5/10
Product Details
- Producer: Compañía Vinícola del Norte de España
- Type: Cava
- ABV: 11.5%
- Vintage: Non Vintage
- Origin: Penedès, Catalunya, Spain
- Composition: Xarel•lo, Macabeo & Parellada
- Sugar Content: 9 g/L
- Price: $20ish CAD (2025)
Food Pairing Recommendations
Fancy: Sea bass with fennel and citrus – The wine’s high acidity and clean profile complement delicate white fish, while its subtle bottle-age character works well with aromatic fennel and bright citrus, echoing the Cava’s freshness and lifting the dish.
Everyday: Margherita pizza – The wine’s acidity cuts through the cheese while its freshness complements the tomato and basil, creating a clean, balanced pairing that highlights the Cava’s lively character without overwhelming the simple flavors.
