Chateau Laubade VSOP

3 min reading time
TL;DR: Château Laubade VSOP is a polished Bas Armagnac built on estate grown grapes, Gascon oak barrels, and sustainable farming. Expect ripe orchard fruit, almond pastry richness, gentle spice, and a long, graceful finish. Crafted from six to twelve year old eaux de vie, it delivers refinement far beyond typical VSOP depth.
Château Laubade VSOP comes from one of the most celebrated estates in Bas Armagnac, a 105 hectare property owned by the Lesgourgues family for three generations. The château stands at the centre of a fully integrated agricultural ecosystem, where sustainable viticulture, estate grown Gascon oak, and in-house distillation all play a key role in quality. Each grape variety is distilled separately using single continuous distillation before ageing six to twelve years in custom crafted Gascon oak barrels. The result is a refined VSOP with ripe fruit, gentle spice, and the unmistakable elegance of Laubade’s terroir driven approach.

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Fun Facts / Notes:

1. Laubade raises its own flock of sheep.
The estate maintains about 600 sheep that provide organic manure, supporting a closed loop, sustainable agricultural model rarely seen in spirits production.

2. Their barrels come from estate grown Gascon oak.
Laubade harvests, seasons, and cooperages oak from its own forests, giving their Armagnacs a truly unique and controlled oak signature.

3. They pioneered the return of nearly forgotten grape varieties.
Laubade has been a leader in reviving historic Armagnac grapes such as Plant de Graisse, helping preserve regional biodiversity and traditional flavour profiles.

Food Pairing Recommendations

2. Almond croissants or frangipane tart
Echoes the pastry, almond, and vanilla cream elements.

3. Roast chicken with herbs and citrus
Enhances the VSOP’s gentle spice and subtle citrus hints.

4. Gariguette strawberries with cane sugar
Perfectly aligned with the spirit’s ripe fruit and soft caramel tones.