May 12, 2024

Spring Rain

 

This enlivening cocktail features blanco tequila matched with crisp citrus notes, evoking the refreshing sensation of a gentle downpour on a warm spring day.

Recipe: Angela Lai, Surrey, BC
Photo: Reece Sims

Cocktail Flavor Camps

Created by bartender Angela Lai, this cocktail was voted “People’s Choice” during our Tequila Cocktail Challenge (April 2024). As noted by Lai, “it’s often really rainy here in Vancouver; but with the rain comes the green and luscious vegetation. This drink is refreshing and light, much like spring, with a bit of fresh herbaceous notes of the cilantro it is used to brighten up and complement the Casamigos.”

Spring Rain
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Spring Rain

Recipe by Angela Lai (Surrey, BC)Difficulty: Moderate

Ingredients

  • 1.5 oz Casamigos Blanco

  • 1.0 oz Chilled Green Tea

  • 0.5-0.75 oz Honey Syrup (1:1)

  • 0.5 oz Lime Juice

  • 1/2 oz Lemon Juice

  • Handful of cilantro

Directions

  • Add all ingredients to a shaker and shake with ice.
  • Double strain to get cilantro particles out into a rocks glass over ice (or crush ice).
  • Garnish with lemon oils & cilantro.

Notes

  • This cocktail was the winning recipe in the Flavor Camp Tequila Cocktail Challenge during April 2024.