Copperpenny Gin 006

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TL;DR: A savory, mineral-rich gin infused with oyster shells from British Columbia’s Fanny Bay, offering a unique blend of oceanic brininess and botanical complexity.

Copperpenny Distilling Co.’s Gin No. 006 Oyster Shell Gin is a pioneering spirit that captures the essence of the Pacific Northwest. Crafted in collaboration with the renowned Fanny Bay Oyster Bar & Shellfish Market, this gin incorporates oyster shells harvested from Vancouver Island’s pristine shores. The result is a distinctive gin that marries the salinity of the sea with notes of lemon thyme, coriander, and Okanagan sage. Its full-bodied profile makes it an excellent choice for classic martinis or innovative cocktails, especially those featuring seafood pairings. This gin not only reflects the rich maritime heritage of British Columbia but also showcases Copperpenny’s commitment to capturing local culture in every bottle.

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Three things to remember about this gin:

Canada’s First Oyster Shell Gin – This innovative spirit is the first in Canada to be crafted using oyster shells, specifically sourced from Fanny Bay on Vancouver Island.

Award-Winning Craftsmanship – Gin No. 006 has garnered international acclaim, earning a Silver Medal at the 2023 World Gin Masters, highlighting its exceptional quality and unique flavor profile.

Perfect Pairing for Seafood – The gin’s savory and mineral-rich character makes it an ideal companion for seafood dishes, particularly oysters, enhancing the dining experience with its complementary flavors.

Food Pairing Recommendations: Oysters & Seafood of Course!

Cocktail Recommendation: Dirty Martinis or Caesars